The largest Civic Type R club forum

Established in 2002 it brings together people from all over the world to discuss their one love of Type R's.

Have a recipe to share? It doesn't matter if its cheesy beans on toast or Foie Gras, or maybe some cooking tips that could make Heston Blumenthal look like a rank amateur? Then post them in here and let the world know.
User avatar
By mjhamilton
#3489078
Sir Francis
User avatar
By mjhamilton
#3489084
Barney wrote:crispy is no good in a sanger
Too soft is also not good either
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By Liam Type-R
#3489092
mjhamilton wrote:
Barney wrote:crispy is no good in a sanger
Too soft is also not good either
:ymca:
User avatar
By Gravy
#3489115
Proper dry-cured bacon ftmfw! ... crispy, in a soft, floury bap, with lashings of HP sauce.

:yum:

I'm loving the idea of the cheesy bacon weave roll though ... has much potential for epicity. :salut:
User avatar
By Stevo07
#3489118
Gravy wrote:Proper dry-cured bacon ftmfw! ... crispy, in a soft, floury bap, with lashings of HP sauce.

:yum:

I'm loving the idea of the cheesy bacon weave roll though ... has much potential for epicity. :salut:
Looks like pretty epic munchy food. :wink:
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By mjhamilton
#3489165
Hungry now..... Gits :lol:
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By EvoStu
#3489225
Epic. That is all.
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By Superbully
#3489257
Been eating bacon butties for the last 4 days in UK.

Butcher in Acle, Norfolk does some awesome "granny's treacle and ale marinated" bacon. Delicious.

Worth the trip to the UK alone :-D
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By J
#3489319
Sod it going to have to get up and have a bacon and egg sandwich.
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By J
#3489379
I got up.

Image

Egg bacon and cherry tomatoes.
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By karl
#3489461
I only buy medallions, or remove all fat with scissors before frying :salut:
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By scot
#3489567
Smoked ftw
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By Gravy
#3489676
karl wrote:I only buy medallions, or remove all fat with scissors before frying :salut:
:shock:
Remove all the fat????? ... have you lost your mind????
Fat means flavour, ftw :salut:
User avatar
By karl
#3489712
so just eat the fat then lol
User avatar
By Gravy
#3489736
I would ... quite happily :-D
But it's a shame to waste the meat which has crisped-up nicely in the fat. :salut:
*salivating profusely* :yum:
Confit food FTMFW :WOOT
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